Fudge Cupcakes
By: Anonymous
Published: Friday, February 12, 2010 - 2:41am

Ingredients




4 sqrs semi-sweet chocolate
2 stks butter
3 cups Broken pecans
cup Sugar
1 cup Unsifted flour
4 lrgs Eggs
1 teaspoon Vanilla

Preparation

1 Melt chocolate and butter in saucepan. Add pecans and stir until well coated. In a bowl, combine sugar, flour and eggs. Blend well. Stir in chocolate mixture; add vanilla. Do not beat! Place paper baking cups in muffin tin and com- pletely fill with batter. Bake at 350 for 35 minutes. 2 Cool 8-10 minutes in tins. 3 Makes 14-16 cupcakes.