Oven Poached Salmon
By: Anonymous
Published: Sunday, December 13, 2009 - 11:45pm

Ingredients




1 teaspoon Lemon juice
1 teaspoon Sherry, vermouth, or win
1 teaspoon Butter
1 dsh Dill
1 pound Salmon filets

Preparation

1 Spary a piece of foil with pam. Place Salmon on center. Add lemon juice, & sherry. Bake 350 10 min. Open and add butter & dill. Close & bake 10 min. 2 More.