Cinnamon Coffee
By: Thecoffeebreak
Published: Wednesday, May 12, 2010 - 2:00pm

Ingredients




400 ml water
1 cinnamon stick
40 grams ground coffee beans
20 ml chocolate syrup

Preparation

1 In a saucepan bring up water to a boil. Stir in cinnamon and coffee grounds, simmer for a few minutes then remove from heat, cover and leave to steep for about 5 minutes. 2 Remove cinnamon stick, stir in chocolate syrup.  If desired can be served with whipped cream.