One Bowl Chocolate Brownie Cookies
By: Anonymous
Published: Wednesday, December 2, 2009 - 12:16am

Ingredients




6 1-oz-ea semisweet chocolate square
4 1-oz-ea unsweetened baking chocolate squares
6 tablespoons Butter or margarine
1 1/4 cups Sugar
3 Egg
2 teaspoons Vanilla
1 cup Flour
1 teaspoon Baking powder
1/4 teaspoon Salt
2 cups Chopped walnuts, optional

Preparation

1 Heat oven to 325*. 2 1. Microwave chocolates and butter in large microwaveable bowl on HIGH 1 1/2 to 2 minutes or until chocolate is almost melted, stirring halfway through heating time. Stir until chocolate is completely melted and smooth. 3 2. Stir sugar into chocolate mixture until blended. Mix in eggs and vanilla. Stir in flour, baking powder, and salt. 4 Stir in nuts ( Dough will be soft). Drop by rounded tablespoons onto ungreased cookie sheet. 5 3. Bake: 12 minutes or until set. DO NOT OVER BAKE. 6 Cool 5 minutes; remove from cookie sheet. Cool completely on wire rack. 7 Store in airtight container. 8 NOTES : Instead of the semi-sweet baking chocolate, you can use 6 oz. bittersweet baking chocolate squares.