Popcorn Marshmallow
By: Anonymous
Published: Saturday, February 13, 2010 - 4:10am

Ingredients




26 cups Popped popcorn
1 cup Salted peanuts
cup Baking gumdrops
In a saucepan melt: 1/2 cup margarine
cup Cooking oil
500 grams white marshmallows

Preparation

1 Stir constantly while marshmallows melt and mix with melted margarine and oil mixture. Do not allow this to boil, just melt over low heat. Mix into popped corn mixture. Press into greased tube pan.