Cheesy Noodles
By: Anonymous
Published: Thursday, February 11, 2010 - 1:46pm

Ingredients




1 pound egg noodles
cup butter
2 cloves garlic, minced
cup flour
teaspoon dry mustard
teaspoon pepper
teaspoon Worcestershire
4 cups milk
2 cups Swiss cheese, grated
1 cup Cheddar cheese, grated
cup Parmesan cheese
cup fine dry breadcrumbs
2 tablespoons butter, melted

Preparation

1 Cook noodles according to package directions. Make cheese sauce. Melt butter; add garlic and saute'. Stir in flour, mustard, pepper, Worcestershire, milk and bring to boil. Simmer 1 minute. Add cheese until it melts. Add noodles, coating them with the cheese sauce. Turn into lightly greased 3 quart baking dish. Mix crumbs with melted butter and sprinkle on top. Bake at 350 degrees for 30 to 40 minutes.