Mrs. Smith's Waffles
By: Maria Boyer
Published: Friday, November 19, 2010 - 10:26am

Ingredients




1 3/4 cups flour
1/2 teaspoon salt
3 teaspoons baking powder
1 3/4 cups milk
1/2 cup oil
2 beaten egg yolks
2 stiffly beaten egg whites

Preparation

1 Combine dry ingredients in a large bowl. 2 In another bowl, combine egg yolks, milk, and oil, then add to dry ingredients. 3 Fold in egg whites, and bake in your favorite waffle maker.

About


Hints:
Be sure to keep egg whites in the fridge till beaten, and run beaters through cold water before use.
Beat the egg whites just before you add them to the mixture.