Mustard Dill Yogurt Sauce
By: Anonymous
Published: Wednesday, December 9, 2009 - 12:23am

Ingredients




3/4 cup Plain nonfat yogurt
1/4 cup Prepared mustard, spicy or dijon
1 teaspoon Dried dill weed
1/2 teaspoon Onion powder
1/2 teaspoon Honey

Preparation

1 Mix ingredients thoroughly in a small bowl. Serve on vegetables or fish. 2 Store any remaining sauce in a covered container in the refrigerator. 3 Yield: 1 cup