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Xocai Dark Chocolate Dots
Xocai Chocolate
27 minutes
50 dots
IntermediateXoçai is the worlds creator of truly HEALTHY Chocolate! You may be wondering if chocolate can really be healthy. The answer is an overwhelming “YES!” In fact, thousands of studies have shown that high-quality, antioxidant-rich chocolate can contribute to major health improvements. People across the globe have discovered that Xoçai Healthy Chocolate truly can make a difference in one’s health. Learn more here: www.xocai.com
Total Steps
10
Ingredients
6
Tools Needed
11
Ingredients
- 1/2 cup dark chocolate (Xocai Healthy Chocolate XoBiotic Squares, melted)
- 3/4 cup sugar
- 1 teaspoon vanilla extract
- 1/8 teaspoon salt
- 1/2 teaspoon cream of tartar
- 3 whole egg whites (at room temperature)
Instructions
1
Step 1
Preheat oven to 350 degrees Fahrenheit.
2
Step 2
Spray 2 baking sheets with nonstick cooking spray and cover them with parchment paper.
3
Step 3
In a bowl, beat the egg whites, cream of tartar, and salt at high speed with an electric mixer until soft peaks form.
4
Step 4
2 minutes
Slowly add sugar, a little at a time, continuing to beat for 2 minutes or until stiff, shiny peaks form.
5
Step 5
Using a large rubber spatula, fold in the vanilla extract and the melted XoBiotic Squares (dark chocolate).
6
Step 6
Place the mixture in a pastry bag, or use a large zippered bag and cut 1/2 inch off the tip.
7
Step 7
Pipe one-inch dots onto the prepared baking sheets.
8
Step 8
25 minutes
Bake for about 25 minutes or until the tips are brown.
9
Step 9
Cool completely on a wire rack.
10
Step 10
Store the cooled dots in an airtight container.
Tools & Equipment
oven
baking sheets
nonstick cooking spray
parchment paper
mixing bowl
electric mixer
rubber spatula
pastry bag
zippered bag
wire rack
airtight container