Layered Angel Food Dessert
By: Anonymous
Published: Thursday, December 10, 2009 - 1:24am

Ingredients




1/2 angel food cake, broken in pieces
1 lg. pkg. vanilla or chocolate pudding
Fruit filling
Mini chocolate chips
Coconut
1 container whipped topping

Preparation

1 Prepare vanilla pudding as per directions on package. In a 9 x 13 inch pan, make a layer of Angel Food cake pieces. Spoon pudding over top. Sprinkle with coconut. Cover with whipped topping. Sprinkle with shaved milk chocolate. Refrigerate.