Sticky Balls
By: Anonymous
Published: Saturday, February 13, 2010 - 9:25pm

Ingredients




2 tablespoons Margarine
cup Pitted And Chopped Dates
cup Granola
3 tablespoons Instant Nonfat Dry Milk
cup Walnuts, Finely Chopped

Preparation

1 Heat the margarine in a saucepan until melted. Add the dates and continue to heat until softened. Remove from the heat and stir in the granola and dry milk. Cool and roll into balls then roll the balls in the nuts. Store in the refrigerator until serving time. Serve at room temperature. 2 Serve this the next time someone cries "I'm Starved".