Apricot Chicken
By: Anonymous
Published: Saturday, December 19, 2009 - 1:15am

Ingredients




1 pkg. chicken thighs, drumsticks
1 lg. env. Lipton onion soup mix
1 jar apricot preserves 12 oz. or 18 oz.
1 8 oz. bottle Italian or Russian salad dressing

Preparation

1 Remove skin from chicken. Place in baking dish; sprinkle onion soup mix on.  2 Add the apricot preserves on top and then the Italian dressing.  3 Cover with foil to bake.  4 Bake in 350 degree oven for 1 hour.

About


My sister-in-law makes this recipe with Russian dressing--It's excellent!