Lady Finger Dessert
By: Helen Pitlick
Published: Friday, December 10, 2010 - 1:02am

Ingredients




1 quart vanilla ice cream
1 can condensed frozen orange juice
Lady finger cakes

Preparation

1 Line bottom of pan with split lady fingers. Blend ice cream and orange juice. Put a layer of this mixture on cake. Put another layer of ladyfingers. Top with a layer of ice cream mixture. Freeze until ready to serve.