Frozen Mocha Cheesecake
By: Carrie Barr
Published: Saturday, December 5, 2009 - 7:38pm

Ingredients




1 1/4 cups Chocolate wafer crumbs (oreo)
1/4 cup Margarine or butter, melted
1/4 cup Sugar
1 pkt (8-oz) cream cheese, softened
1 can (14-oz) sweetened condensed milk
2/3 cup Chocolate syrup
1 -(up to)
2 tablespoons Instant coffee powder
1 teaspoon Hot water
1 cup Whipping cream, whipped
Additional choc crumbs / choc chips /sprinkles etc

Preparation

1 Combine crumbs, margarine & sugar; press firmly on bottom & up sides of pie pan.  2 In a large bowl, beat cheese until fluffy; gradually add milk & syrup, beating until smooth.  3 Dissolve coffee powder in hot water, mix well into cheese mixture. Fold in whipped cream. Pour into prepared pan, cover. Freeze 6 hours or until firm. Garnish with chocolate crumbs / chips / sprinkles.

About


This is a fabulous recipe. A bit expensive, but, oh, worth it!