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Yes, It Involves Tree Parts ...
Oana Silaghi-Bedikyan
2-3 servings
BeginnerSee blog: www.dishchronicles.blogspot.com
Total Steps
4
Ingredients
7
Tools Needed
2
Ingredients
- 0 Here is what you need ..
- 0 John Jameson <a href="/XXD5636H">Irish Whiskey </a>(amount: your discretion, I have a heavy hand ...)
- 0 Two to three ounces of <a href="/W6VKMMRK">Elderflower </a><a href="/FZRQ3MKQ">syrup</a>
- 0 <a href="/Y5K7YSXM">Limes</a>
- 0 Cedar tree" leaves" (<a href="/YCG55RYS">rosemary </a>needles if you do not want to bother ...but you should ...)
- 0 Mini rosebuds (optional but so pretty and adds a touch of sweetness if you can find them)
- 0 Very fizzy <a href="/WJ43K8FG">mineral water</a>
Instructions
1
Step 1
Here is what to do ...
2
Step 2
Bruise Cedar "leaves" in a mortar and pestle to release aroma and oils. Then in a glass with <a href="/RP8LCDPZ">ice,</a> add all the ingredients including the Cedar leaves and rosebuds, <a href="/7S3QCKWK">mix </a>and enjoy.
3
Step 3
Have at least two.
4
Step 4
Maybe three ...it is St. Patrick's day after all ...to honor the Irish, long live!
Tools & Equipment
mortar and pestle
glass