Strawberry Angel Delight
By: Anonymous
Published: Monday, November 30, 2009 - 3:10pm

Ingredients




1 angel food cake
6 ounces strawberry jello
1 qt. vanilla ice cream
16 ounces frozen strawberries
2 cups boiling water

Preparation

1 Break up cake into bottom of 9x13 inch cake pan. Dissolve jello in water. Add 16-ounce strawberries and ice cream. Pour over cake and put in the refrigerator. Top with Cool Whip.