Cereal Agave Cookies
By: Lady Catherine ...
Published: Friday, March 28, 2014 - 1:25pm

Ingredients




2 cups cereal ground, (Honey Bunches or Cheerios are best)
1/2 cup rolled oats
1/4 cup agave nectar
2 tablespoons canola oil
1/2 teaspoon vanilla extract
1 egg
1/2 cup dark chocolate chips

Preparation

1 Preheat oven to 350 degrees F. 2 Line cookie sheet with parchment paper. 3 In a medium bowl, combine ground cereal and oats.  Toss. 4 Add agave, oil, vanilla and egg.  Mix until a thick sticky batter forms. 5 Fold in chocolate chips. 6 Using 1 round tablespoon, scoop cookie dough onto baking sheets.  You should get about 1 dozen or so. 7 Bake for approximately 8 minutes until golden around the edges.  Transfer to a cooling rack immediately. Enjoy!