Almond Toffee Bars
By: Anonymous
Published: Sunday, December 6, 2009 - 1:46am

Ingredients




1 1/2 cups Unsifted flour
1/2 cup Confectioners sugar
3/4 cup Cold margarine, or butter
14 ounces Sweetened condensed milk
1 Egg, beaten
1 teaspoon Almond extract
6 Milk chocolate covered 1 cup Slivered almonds

Preparation

1 1. Preheat oven to 350 degrees (325 if using glass dish) 2 2. In a medium bowl, combine flour and icing sugar, cut in margarine until crumbly. Press firmly on the bottom of 13X9 in baking pan. Bake 15 minutes. 3 3. Meanwhile, in a large bowl combine condensed milk, egg, and almond extract