Almond Toffee Bars

Ingredients

1 1/2 cups Unsifted flour
3/4 cup Cold margarine, or butter
1 Egg, beaten
1 teaspoon Almond extract

Preparation

1
1. Preheat oven to 350 degrees (325 if using glass dish)
2
2. In a medium bowl, combine flour and icing sugar, cut in margarine until crumbly. Press firmly on the bottom of 13X9 in baking pan. Bake 15 minutes.
3
3. Meanwhile, in a large bowl combine condensed milk, egg, and almond extract

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Yield:

1.0 servings

Added:

Sunday, December 6, 2009 - 1:46am

Creator:

Anonymous

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