Egg and Greens Protein Bowl

Ingredients

2 1/2 cups swiss chard (or other greens)
1 tbsp olive or coconut oil
2 cloves garlic, chopped
1/2 cup roasted vegetables, I used butternut squash (optional)
2 Happy Egg Co. Free-est of the Free Range Eggs
salt and pepper to taste

Preparation

1
1. Heat olive oil over medium high heat. Add garlic and saute a minute or two. Add greens and stir gently. Cook until wilted.
2
2. Place greens in a bowl. Add a little more olive oil and Crack Free Range Eggs in a skillet. Fry until done to your liking.
3
3. Put warm eggs on top of greens and add any roasted vegetables. Salt and pepper to taste.
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About

This Egg and Greens Protein Bowl is a delicious, healthy recipe you can make for any meal of the day.  It’s gluten free, keto and packed with nutrition.

Other Names:

Protein Bowl

Added:

Wednesday, June 5, 2019 - 2:01am

Creator:

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