Apple Crumble with Cardamom Yoghurt
By: Johanna
Published: Tuesday, January 10, 2012 - 5:28am

Ingredients




A handful of nuts/seeds/rolled oats
Apples
A dollop of butter
A few pinches of raw sugar
Cinnamon
Vanilla yoghurt
Crushed cardamom seeds
Honey

Preparation

1 Roughly chop the nuts and roast your nuts and seeds with some rolled oats in a dry frying pan. Set aside. 2 Cut your apples into slices. Fry them until soft, with butter and raw sugar in the frying pan, approximately 5 minutes.  Sprinkle some cinnamon on top. 3 Meanwhile, mix  yoghurt with crushed cardamom seeds, add a little bit of honey. 4 Place your apples on a plate, sprinkle with your nuts/seeds/oats mix and serve with your cardamom yoghurt.

About

Quick, easy, few ingredients, no baking needed, almost healthy..what's not to like?! :-)