Cooked Shrimp
By: Anonymous
Published: Monday, November 30, 2009 - 4:12pm

Ingredients




1 qt. water
1/2 stalk sliced celery
1 sliced carrot
1 sm. white sliced onion
Juice of half of lemon
1 teaspoon salt
1/2 teaspoon pepper
1 pound shrimp

Preparation

1 Boil all ingredients except shrimp for 15 minutes. Add shrimp and simmer, covered 2 to 5 minutes or until they turn pink. Drain; cool; shell and devein. Refrigerate until serving time.