Monster Bread
By: Anonymous
Published: Monday, November 30, 2009 - 4:15pm

Ingredients




2 tablespoons Butter
2 pounds Bread dough
1 tablespoon Sugar
1/8 teaspoon Cinnamon
Raisins
Licorice
Marshmallows
Fruit leather

Preparation

1 Melt butter. Shape dough into a disc. Cut horizontally almost all the way through, leaving about 1/4" uncut along one side. Open, brush with half the butter and sprinkle with sugar and cinnamon. Close and press edges together. Roll into a 10" circle. Put on a baking sheet, cover and let rise about 30 minutes. Use scissors to cut holes for a mouth and eyes. Push foil into holes to keep them open. Cut deep gashes into top of head for spiky hair. Press raisins into dough to make eyebrows. Brush with remaining butter. Bake until bread sounds hollow when tapped, about