Peanut Butter Chip Snicker Brownies
By: Kathie
Published: Monday, October 4, 2010 - 8:35pm

Ingredients




2/3 cup butter, cubed
3/4 cup baking cocoa
1/4 cup vegetable oil
2 cups sugar
4 eggs
2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
2/3 cup peanut butter/milk chocolate chips
2 regular size Snickers bars, chopped up

Preparation

1 Melt butter in a large saucepan. 2 Whisk in cocoa and oil until smooth. 3 Cook and stir over low heat until cocoa is blended. 4 Transfer to a large bowl; stir in sugar. 5 Add eggs, one at a time, stirring well after each addition. 6 Stir in vanilla. 7 Combine flour, baking powder and salt; gradually add to cocoa mixture. 8 Stir in peanut butter/chocolate chips. 9 Spread into a greased 13-in. x 9-in. baking pan. 10 Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. 11 Top with snickers pieces upon taking out of the oven. 12 Cool in pan on a wire rack. 13 Yield: 2 dozen.