Baked Sweet Potato With Mozzarella and Tomatoes
By: Anonymous
Published: Monday, November 30, 2009 - 6:26pm

Ingredients




2 Sweet potatoes
2 Tomatoes
Few sprigs of fresh thyme
1 piece mozzarella or any other cheese
25 grams Sunflower seeds, (1oz)
1 teaspoon Honey
2 Hard boiled eggs
1 Lemon, Juice of
1 tablespoon Olive oil

Preparation

1 Make 6 incisions into the potato keeping the whole piece together. 2 Then place in the microwave wrapped in absorbent paper for 6/6 minutes on high. 3 Then insert the tomatoes and mozzarella slices into the pockets of the potato, season with salt, pepper and any herbs you like such as fresh thyme. Place in a hot oven to crisp the outside and melt the cheese. 4 Meanwhile mix together the spinach leaves, lemon, grated egg and dress with the lemon juice.