Food Blog of the Day Archive

Welcome to the Featured Food Blog of the Day Archive! Look for great food blogs, get inspiration and discover new dishes. Want to nominate a great food blog to be featured? Contact us!

 

January 9, 2018
This healthy taco bowl fills my taco craving without the tortilla binge. It has a combination of ground turkey, lean ground beef, cauliflower rice, black beans, and bell peppers. I garnish it with tomatoes, salsa, cilantro, and maybe a little sour cream.
January 8, 2018
Shredded Ginger Chicken Curry is simple, healthy and super tasty. Make this the next time you crave a curry instead of reaching for the delivery menu, I promise you won’t be disappointed.
January 7, 2018
Frigid temps call for comfort! And there is no better way to feed your soul and warm your bones then classic Beef Bourguignon.
January 6, 2018
Carabaccia is an ancient Tuscan onion soup going back to the Renaissance. A favorite of Leonardo da Vinci and, some say, a precursor to French onion soup.
January 5, 2018
With a smooth “potato” flavor, a hit of curry, and roasted tomatoes this soup is certain to warm you up on a cold night. You’ll love it served as shown, with some Warming Salsa Verde and Cashew Cream swirled in.
January 3, 2018
You can make fancy crab cakes at home! The crab cakes themselves are super easy — just mix everything together in a bowl, form into patties, and bake until done.
January 2, 2018
This 15-minute pasta dish is brimming with brain food and plenty of plant-based protein to curb cravings and build lean muscle. Finish it off with a sprinkle of hemp seeds for an extra boost of protein, healthy fat, and fiber.
January 1, 2018
This Paleo Whole30 Stuffed Pepper Soup is easy to make and so hearty. All the flavors of a stuffed pepper in soup form. Gluten free, dairy free, and low FODMAP.
December 31, 2017
This tasty Brie, Prosciutto and Fig Jam Appetizer is a great combination of savory, sweet and salty. The rich flavor of the puff pastry, with the creamy Brie cheese and salty Prosciutto topped with a little sweetness of fig jam makes this a great flavor combination.
December 30, 2017
This would be such a show stopping start to a dinner party or a holiday meal. It freezes beautifully and makes a hearty and comforting lunch on a cold fall or winter day.
December 29, 2017
This recipe makes six individual vegan Vanilla Bean Pomegranate Mini Cheesecakes or one large cheesecake that can be cut into several slices. The no-bake cashew based filling is rich and creamy, and the pomegranate glaze is an easy yet festive touch.
December 28, 2017
It's the season for baking and what better recipe to try but this fluffy, nutty, and caramely pecan sticky buns!
December 27, 2017
Eating Black-Eyed Peas on New Year’s Day is thought to bring prosperity and good luck in the year ahead. This Healthy Black-Eyed Pea Salad is as nutritious as it is delicious and could just as easily be called Lucky Black-Eyed Pea Salad.
December 26, 2017
Shepherd’s pie is one of the best comfort foods. This recipe is full of flavor and always receives rave reviews. Your family will love this dish!
December 25, 2017
Cajun Turkey Salad with Creamy Yogurt Dressing is a fresh and healthy recipe loaded with crunchy vegetables, tortilla strips, juicy Jennie-O turkey breast and a light Cajun spiced yogurt dressing bursting with flavor.
December 24, 2017
These Healthy Twice Baked Sweet Potatoes are stuffed with goat cheese, cranberries, yogurt and fresh herbs to make a delicious, comforting side dish for any meal – whether it’s a holiday dinner or a casual supper. They’re super easy to make and you can do all the work ahead of time!
December 23, 2017
If you are still looking for a great, festive brunch dish that can be made the night before, these Festive Holiday Ham Brunch Muffins with Eggs, Spinach and Goat Cheese will just thrill you to pieces. The spinach and slightly spicy Piquillo peppers add a pop of red and green color to each of the ham “muffins”, making them a really attractive and delicious addition to your brunch menu.
December 22, 2017
Make holiday entertaining a breeze this year with this stunning Holiday Fruit & Nut Cheese Board! A variety of cheeses is served with fresh fruits, nuts, crackers, bread, and spreads for an amazing centerpiece or appetizer.
December 21, 2017
This festive stuffed butternut squash with cranberries, leeks, buckwheat and orange makes a colourful vegan centre piece fit for any celebration. It’s topped with Brussels sprout chips which are just as good as a garnish as they are for a side dish in their own right!
December 20, 2017
This Healthier Dutch Apple Pie is the REAL DEAL! The perfect, buttery grain-free pie crust comes together with a blend of almond flour, coconut flour, and arrowroot starch, then is filled with apples and finished with a simple crumble topping and coconut whipped cream for the perfect holiday dessert.

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