Tandoori Chicken Recipe

Ingredients

Preparation

1
Mix yogurt, ginger, paprika, garam masala, garlic and salt in a medium bowl until blended. Scrape 3⁄4 cup into a 1-gallon ziptop bag. Add chicken; seal bag and turn to coat. Refrigerate at least 30 minutes. Stir cilantro into remaining yogurt mixture and set aside for serving.
2
Meanwhile, heat broiler and line a rimmed baking sheet with nonstick foil.
3
Remove chicken from bag and place on prepared pan (discard bag and its contents). Broil 10 to 12 minutes, turning once, until cooked through.
4
Place chicken on serving plates and drizzle with reserved yogurt mixture.

 



About

• Active Time: 5 minutes
• Total Time: 45 minutes

Yield:

4 servings

Added:

Thursday, September 16, 2010 - 11:11am

Creator:

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