Baked Cheese Dip

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Yield:

1.0 servings

Added:

December 21, 2009

Creator:

Anonymous

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Ingredients

1 cup Cheddar cheese, grated
1 cup Parmesan cheese, grated
1 small Onion, chopped fine
1 Clove garlic, minced
1 can Artichokes, chopped
1 10" round sourdough bread
Hollowed out

Preparation

1
Mix all the ingredients together and hollow out a round loaf of French bread. Put the mixture into the bread, put lid back on and bake for 1-1/4 hours at 350 .

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