Cottage Cheese Dip Hazel's


Photo: Eden
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Ingredients

2 cups 2% fat cottage cheese
1/2 cup mayonnaise
1 clove garlic, pressed
1 whole green onions, finely chopped
pepper, to taste

Preparation

1
Drain cottage cheese in a sieve.
2
Combine all ingredients.
3
Refrigerate and allow flavors to mingle for at least an hour before serving.

Comments

Bleujeen's picture
Bleujeen
March 28, 2010

I've tried this dip and it is delicious!

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About

Serve with no-salt or lightly salted crinkle-cut (aka, corrugated) potato chips.

Tags:

Party
dips
appetizer

Yield:

12

Added:

February 7, 2010

Creator:

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