Scallop Sandwiches
Category: Cocktails & Appetizers | Blog URL: http://highlandsranchfoodie.wordpress.com/2010/01/02/a-gallery-of-new-years-food/
This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.
Photo: Lea Ann
Ingredients
2 teaspoons olive oil, divided
2 apricots
1 1/2 teaspoons seasoned rice vinegar
Pea Shoots or any sprout for garnish
Preparation
1
Tools
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About
These are my favorite little appetizers to make. The sweet flavors of the scallop and apricot topped with the tangy sauce make for an exciting flavor not to mention an impressive display.
Yield:
3 , 2 scallop sandwiches per person
Added:
Sunday, January 3, 2010 - 5:45am