Honey Ginger Wings

Category: Cocktails & Appetizers | Blog URL: http://mrsedsresearchandrecipes.blogspot.com/2009/08/honey-ginger-wings-scd-gfcf.html

This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.

Photo: Tracee Gunter

Ingredients

3 pounds Chicken Wing Drumettes

3 tablespoons Creamy Peanut Butter

3 tablespoons Honey

2 tablespoons Apple Cider Vinegar

1 tablespoon Fresh Ginger, grated

3 tablespoons Water

1 teas. Red Pepper Flakes

Oil for frying

Sliced green onions for garnish (Optional)

Preparation

Rinse wings and pat dry. In a large skillet over high heat, heat enough oil for wings. Add wings to hot oil and fry until lightly browned and slightly crispy. Turning occasionally. This usually takes me about 30 minutes. Remove wings from heat and oil and place in a large bowl.

In a small bowl whisk remaining ingredients until combined. Add to wings and toss. Serve with hand towels!