The Perfect Hard Boiled Egg

Ingredients

Preparation

1
Place your eggs carefully in a pot and add cold water to cover them by about 1/2 inch.
2
Put the lid on your pot and put on stove on medium-high heat until they come to a full boil.
3
Turn off the heat, and leave the pan as is (lid on and on the burner) for 20 minutes.
4
After 20 minutes has passed, rinse the eggs in the pot with cold water until the pot is cool to the touch.
5
Let the eggs sit for 5 minutes in cold water.
6
Peel immediately.

Tools

 



About

Not so much a recipe, but some good advice.

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Yield:

6 to 8

Added:

Wednesday, June 1, 2011 - 12:22pm

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