Garden Baked Red Peppers


Photo: Zomppa
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Ingredients

2 red peppers
6 ounces cherry tomatoes
4 ounces black olives
3 basil leaves chopped
1 teaspoon chopped rosemary
1 small garlic clove chopped
2 ounces feta or goat cheese
1 tablespoon olive oil, black pepper

Preparation

1
Halve peppers length wise and clean out seeds but keep the stem
2
Place peppers in baking dish
3
In a bowl mix tomatoes, garlic and herbs
4
Stuff each pepper and add small pieces of cheese to the mixture
5
Drizzle with olive oil
6
Bake at 350° for 30 minutes
.

About

ZomppaLena shares 7 easy recipes - all with ROSEmary - who needs roses? http://tinyurl.com/69qwajz

Yield:

4 slices per person

Added:

Thursday, February 17, 2011 - 3:45pm

Creator:

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