Goat Cheese Whipped Cream

Ingredients

2 1/2 ounces Powdered sugar, (sift after measuring)
3 ounces Goat cheese

Preparation

1
1. Begin, if possible, with cold equipment.
2
2. take about a Tablespoon of the heavy cream & add it to goat cheese to soften; reserve.
3
3. Begin whipping the cream, when the cream reaches 2/3 done(whipped) add sifted powdered sugar & goat cheese.
4
4. Continue to whip to full volume.
5
NOTES : IMPORTANT: Do Not over whip your cream..it will turn to butter.

Tools

 



Tags:

Yield:

1.0 servings

Added:

Saturday, December 5, 2009 - 10:03pm

Creator:

Anonymous

Related Cooking Videos