Sauce For Ham

Ingredients

1/2 cup brown sugar
1 teaspoon dry mustard
2 tablespoons cornstarch
4 teaspoons lemon juice
1/4 teaspoon lemon rind
1 1/2 cups water
1/4 cup raisins
1/2 cup pineapple chunks

Preparation

1
Combine brown sugar, dry mustard and cornstarch. Slowly add lemon juice and lemon rind. Add water, raisins, cherries and pineapple chunks. Stir low heat until thick.
.

Yield:

1.0 servings

Added:

Monday, November 30, 2009 - 11:11pm

Creator:

Anonymous

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