Bourbon Milk Punch

Photo: flickr user jsmjr

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Yield:

6.0 servings

Added:

December 5, 2009

Creator:

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Ingredients

1 1/2 cups milk

1/2 cup heavy cream

12 ounces bourbon

1 egg white (optional)

1/2 cup sugar

1/2 cup very cold water

1 tablespoon vanilla extract

Nutmeg to taste

Preparation

1

Combine the milk, cream, bourbon, egg white, sugar, water and vanilla in a large pitcher. Stir well, or if you have a lid, shake. Serve in rocks glasses and sprinkle each cocktail with some nutmeg.

2

This recipe yields 6 cocktails.

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