Chicken Breasts With Peanut Sauce

Ingredients

1 tablespoon sherry or scotch
4 teaspoons soy sauce
4 teaspoons lemon juice
2 teaspoons brown sugar
1 1/2 teaspoons chopped garlic
1/4 teaspoon Tabasco
cup water
4 chicken breasts, without skin

Preparation

1
In saucepan combine peanut butter, soy sauce, sherry or scotch, lemon juice, brown sugar, garlic, Tabasco and water. Bring to a boil and stir until smooth. Remove from heat.
2
Brush skillet lightly with oil and add chicken breasts. Saute lightly until done. Transfer to dish and cover with sauce. Garnish with chopped parsley and serve.

Tools

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Yield:

1.0 servings

Added:

Saturday, December 12, 2009 - 11:08pm

Creator:

Anonymous

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