Recipe: Chicken Breasts With Peanut Sauce [edit]

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  • Zao - Dinner
  • the fridge is full!
  • Heritage Cafe

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[edit] Ingredients

¼

cup peanut butter

1

tablespoon sherry or scotch

4

teaspoons soy sauce

4

teaspoons lemon juice

2

teaspoons brown sugar

1 ½

teaspoons chopped garlic

¼

teaspoon Tabasco

cup water

4

chicken breasts, without skin

[edit] Preparation

Step 1

In saucepan combine peanut butter, soy sauce, sherry or scotch, lemon juice, brown sugar, garlic, Tabasco and water. Bring to a boil and stir until smooth. Remove from heat.

Step 2

Brush skillet lightly with oil and add chicken breasts. Saute lightly until done. Transfer to dish and cover with sauce. Garnish with chopped parsley and serve.

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