Broccoli With Sautéed Bread Crumbs & Garlic

Ingredients

1 bunch of fresh broccoli – cut into spears
5 cloves of garlic – chopped
Olive oil for drizzling
Dashes of red pepper flakes

Preparation

1
Bring a medium saucepan of water to a boil and add the broccoli. Simmer the broccoli in the water for about 3-4 minutes. Drain the broccoli and set aside in a serving dish.
2
Heat a large frying pan with a few drizzles of olive oil then add the garlic, spices and the breadcrumbs. Sauté, until the breadcrumbs start to become golden and add the lemon juice.
3
Pour the breadcrumbs over the broccoli and grate Romano cheese, another drizzle of olive oil and toss.
.

About

This is a wonderful side dish and is easy to prepare.

Enjoy with Love,

Catherine

Yield:

4

Added:

Saturday, April 2, 2011 - 9:21am

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