Mayonnaise Baked Chicken


Photo: flickr user Francis Mayne
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Ingredients

4 lbs. chicken, cut up
1/2 cup mayonnaise
1 1/2 teaspoons water
1 teaspoon salt
1 teaspoon garlic salt
Pepper to taste
3/4 cup corn flake crumbs

Preparation

1
Wash and dry chicken. Thoroughly combine mayonnaise, water, salt, garlic salt and pepper. Dip chicken in mayonnaise mixture coating each piece well. Coat with crumbs. Bake at 400 degrees for 45 minutes or until tender.
.

Yield:

100.0 servings

Added:

Tuesday, December 8, 2009 - 11:59pm

Creator:

Anonymous

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