Chocolate Cake Cookies
1 18.9 oz box Pillsbury Sugar Free Devil’s Food Cake Mix
1/4 Cup Canola Oil
1/4 Cup water
1 egg or egg substitute
1 Tbsp. sprinkles
Preheat oven to 350
Mix all the ingredients together, but the sprinkles.
Roll the dough into about a 1″ ball and flatten a little bit with the palm of your hand.
Place about two inches apart on a parchment line baking sheet. Press sprinkles into the cookies.
Bake for 10 minutes or until bottom is very lightly brown.