June 19, 2009
vita and one pot team up with foodista on an experimental dinner... www.foodista.com is charging ahead with their plans to become the wikipedia of food (and recipes and ...
Ingredients
3 |
small King Bolete Mushrooms |
6 |
Large Lemon Balm Leaves |
1 |
bunch Chives with Flowers |
Preparation
Step 1 |
With a sharp knife or mandoline cut boletes into very thin slices. Toss with a squeeze of lemon, drizzle of oil, sprinkle of salt, and chopped chives. |
Step 2 |
Place a spoonful on a lemon balm leaf and sprinkle with chive flowers. |
Tools
About Raw King Bolete Salad On Lemon Balm Leaves With Chive Flowers
This recipe was written by Christina Choi, Author of The Illustrated Wild Foods Recipe Calendar and co-founder of Foraged and Found Edibles.Variations- Try adding thinly sliced raw artichoke hearts, chiffonade of mint, or shavings of Parmesan or young pecorino.
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Foodista Blog: “Foodista and Onepot.org”
June 19, 2009
This last Monday night, Foodista collaborated with Michael Hebb of Onepot.org and Foraged and Found Edibles in the Caffe Vita Loft for a “Friends of Foodista” dinner. What came ...
