Sweet Pork Tenderloin


Photo: flickr user stu_spivack
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Ingredients

2 pounds Pork Tenderloin
2 cups Brown Sugar
1 teaspoon Liquid Smoke
Salt (to taste)
Pepper (to taste)

Preparation

1
Salt and pepper to taste. Rub brown sugar over entire tenderloin and place in large baking pot with a cover. Place in pot fat side up and add liquid smoke flavoring. Cook covered 3 hours at 275 degrees.
2
Meat will be very tender and can be used as is or with your favorite BBQ sauce as a "pulled pork" style meal.
.

Yield:

6.0 servings

Added:

Monday, November 30, 2009 - 12:03pm

Creator:

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