Pasta Maria
Ingredients
1 pound of your favorite pasta
3/4 pound fresh mozzarella cheese, diced
2 whole tomatoes, diced
a good handful fresh basil leaves, chiffonade
1/4 cup extra virgin olive oil
3 tablespoons Italian dressing
Preparation
1
Cook pasta until al dente, per box directions, then drain.
2
Toss with remaining ingredients.
3
Serve immediately.
About
A quick, easy, and fresh pasta dish to serve to your family and friends
Yield:
4.0
Added:
October 27, 2010
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