Pepperidge Farm Chicken
Preheat oven to 375 degrees.
Mix mayonnaise, mustard and butter. Dip each chicken breast into mixture and roll in stuffing mix to coat well. Place in a sprayed or lightly oiled baking dish. If any stuffing is left over, mix with remaining dip mixture and sprinkle around chicken. Cover the dish with foil and bake for 50 minutes. Remove foil and bake an additional 15-20 minutes or until browned.