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Mayan Hot Chocolate with Xocai Healthy Chocolate

Xocai Chocolate
5 minutes
2 servings
Beginner
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Mayan Hot Chocolate with Xocai Healthy Chocolate

Total Steps

8

Ingredients

4

Tools Needed

5

Ingredients

  • 1-2 stick cinnamon
  • 2 cups whole milk
  • 4 Xocai Healthy Chocolate Nuggets, chopped
  • 1 whole dried chili pepper

Instructions

1

Step 1

Place the chopped Xocai Healthy Chocolate Nuggets in a small stainless steel bowl. Set aside.

2

Step 2

Cut the chili pepper open lengthwise.

3

Step 3

Combine milk, chili pepper, and cinnamon stick in a saucepan.

4

Step 4

Bring the mixture in the saucepan to a boil.

5

Step 5

5 minutes

Cool the milk mixture for 5 minutes or until lukewarm (110 degrees F or less).

6

Step 6

Pour the cooled milk mixture over the chopped Nuggets, using a sieve to filter out chili pepper fragments.

7

Step 7

Whisk vigorously until the Nuggets are melted and the milk is frothy.

8

Step 8

Pour the hot chocolate into preheated mugs.

Tools & Equipment

small stainless steel bowl
saucepan
sieve
whisk
mugs

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