Honey Glazed Banana Chips

Ingredients

Preparation

1
Slice bananas and dip into a glaze of 1/4 cup honey thinned with 1/4 cup water. Drain and place on trays and dry. Rotate trays every 18 hours.

 



Yield:

1.0 servings

Added:

Monday, November 30, 2009 - 2:25pm

Creator:

Anonymous

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