Snow Ice Cream, Vanilla

Ingredients

1 tablespoon vanilla
3/4 cup sugar
1/8 teaspoon salt
2 cups half
half, or more

Preparation

1
Snow, 2 cups at a time. Make sure you get CLEAN snow. Add enough snow to get a thick ice cream but make sure you keep tasting it so it tastes good. Too much snow and you'll lose the flavor. Eat right away.

 



Yield:

4.0 servings

Added:

November 30, 2009

Creator:

Anonymous

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