Broccoli and Creamy Cheese


Photo: DIY Recipes
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Ingredients

200 grams broccoli and/or cauliflower
150 milliliters double cream
1 teaspoon butter
2 tablespoons parmesan cheese
1/2 cup cheddar cheese
Freshly ground salt and black pepper

Preparation

1
Preheat oven at 180 degrees.
2
Steam the broccoli and cauliflower, until just cooked. Once done, arrange in an ovenproof casserole dish.
3
Heat the butter in a small saucepan, and add the cream. Stir the cream continuously, so that it does not catch. Keep stirring, until the cream starts to thicken.
4
Add the parmesan to the cream sauce, and continue stirring.
5
Once the sauce has thickened a bit more, pour it over the broccoli.
6
Top with the cheddar cheese and some freshly ground salt and black pepper.
7
Bake in oven for approximately 15 minutes, until cheese is golden.
.

Yield:

4.0 servings

Added:

Friday, November 5, 2010 - 6:10am

Creator:

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