February 18, 2009
How ’bout some of this?
Other Names: Sabering, Sabreren (Dutch), Sabráž (Slovak), Sabráž (Czech), Сабраге (Serbian) All Translations
Edited by: Barnaby Dorfman
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Wikipedia
Sabrage is a technique for opening a champagne bottle with a saber, used for ceremonial occasions. The saber is slid along the body of the bottle toward the neck. The force of the blade hitting the lip breaks the glass to separate the collar from the neck of the bottle. The cork and collar remain together after separating from the neck.
[edit] About Sabrage
Method of opening a champagne bottle with a saber.
Anonymous
dont shake it too much...bad news if your do :-(