Other Names: 勺 (Chinese), スプーン (Japanese), ملعقة (Arabic), चम्मच (Hindi), Ложка (Russian) All Translations
Related Blogposts
Bloggers, have you written about Spoon? Add a widget!
Related Content
Wikipedia
A spoon is a utensil consisting of a small shallow bowl, oval or round, at the end of a handle. A type of cutlery (usually called flatware in the United States), especially as part of a place setting, it is used primarily for serving. Spoons are also used in food preparation to measure, mix, stir and toss ingredients. They can be made from metal (notably flat silver or silverware, plated or solid), wood, or plastic.
[edit] About Spoon
A versatile kitchen utensil used to serve, stir, measure, mix and eat foods liquid, semi-solid and solid foods such as yogurt, ice cream, cereals, rice and much more. Spoons come in a variety of sizes and shapes depending on their intended usage.




![[Kitchen utensils hanging below a spice rack with mint, caraway, tyme, and sage jars] (LOC) [Kitchen utensils hanging below a spice rack with mint, caraway, tyme, and sage jars] (LOC)](http://dyn.foodista.com/content/images/3cd31e2acd98f2f62c393e728d88f9fd445eec27_75x75.jpg)