Chicharrones

Photo: flickr user mightyohm

About

A Spanish dish of fried pork rinds.

Information

Other names: pork rinds

Translations: Цхицхарронес, Llardons

Physical Description

Colors: Light brown

Tasting Notes

Flavors: salty

Mouthfeel: Firm, Crunchy, Salty

Author

Anonymous

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